60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc
Better served at 10° Food pairing: Summer salads. Barbecue
A light pink colour. Nose: fruity nose, with scents of red fruits( raspberries, blackcurrants) and amylic notes. Palate: round and crunchy on the palate, with floral notes.Technical PDF of wine
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