62% Merlot, 38% Cabernet Franc
Traditional vinification -matured in oak barrels 12 months
Better served at 16° Food Pairing: Red meat
The wine has a deep dark red color. The fine nose is dominated by black fruits, chocolate and cofee notes. The mouth is balanced, gourmet and rich. Barrel farming respected fruit while bringing length. It is a wine of guard.Technical PDF of wine
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